Overview: Badami pistachios are semi-long and resemble almonds in shape. They are known for their light shell color and pleasant flavor. This variety is often used in roasting and salting processes and is popular in economical markets due to its affordability.
Key Features:
- Shape: Semi-long, almond-like
- Flavor: Mild and slightly sweet
- Shell: Creamy bone color with glum texture
Export Advantages: Their cost-effectiveness and versatility make them suitable for mass consumption and use in confectionery and bakery products.
